Menu Inspiration

Maple Cayenne and Cucumber Jalapeño Lemonade Recipes

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Turn up the heat on your summer menu with two new spicy recipes featuring Ready-Set-Serve Lemonade from Markon®.

Markon’s® Ready-Set-Serve Lemonade is made from freshly-squeezed juice and packed-to-order - never containing preservatives or artificial sweeteners. Minimally processed, this lemonade offers consistency in flavor and is economical without sacrificing freshness. Plus, blending spices like cayenne and jalapeño into lemonade can elevate the drink and provide additional flavor layers.

Maple Cayenne Lemonade

Ingredients

1 ⅓ Tbsp. cayenne pepper, ground
2 Cups maple syrup
2 Gallons Markon® Ready-Set-Serve Lemonade
4 Oranges, ½” slices (for garnish)

Directions

Add all ingredients to a container, whisk to combine. Add orange slices for garnish. Serve over ice.

Cucumber Jalapeño Lemonade

Ingredients

8 English cucumbers, skin-on, ¼” slices
5 Jalapeños, ¼” slices
2 Gallons Markon® Ready-Set-Serve Lemonade

Directions

Muddle together cucumbers and jalapeños. Combine with lemonade. Store in refrigerator for a least one hour to allow the flavors of the cucumber and jalapeño infuse the liquid.

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