A Legacy of Excellence: Why Chefs and Restaurant Owners Choose Stouffer’s

Article by Nestle Foodservice

When it comes to delivering culinary excellence, few brands can match the heritage and quality of Stouffer’s. Founded in 1922, Stouffer’s has become synonymous with superior visual appeal, scratch-made taste, and extended hold times—qualities that are essential for any professional kitchen.

Stouffer’s isn’t just a trusted name; it’s the #1 most recommended brand in its category*. Operators consistently rate Stouffer’s as the best for quality, consistency, and taste, making it a staple in kitchens nationwide. Whether you're crafting a comforting classic or an innovative new dish, Stouffer’s provides the foundation you need to succeed.

Simplifying Back-of-House Operations

Efficiency is key in any professional kitchen, and Stouffer’s understands this better than anyone. That’s why their extensive range of pouch products is a favorite among operators. These pouches offer unparalleled simplicity and flexibility, allowing chefs to focus on creativity and execution without compromising on quality.

Stouffer’s commitment to quality is evident in every product. Take Stouffer’s Alfredo sauce, for example—crafted with real cream as the first ingredient, real aged Parmesan, and ground black pepper. It’s this dedication to premium ingredients that ensures each dish you prepare is rich, flavorful, and unforgettable.

Stouffer’s Lasagna with Meat and Sauce is another shining example, made with 100% beef, real cheese, and free from preservatives or artificial flavors. It’s a classic that delivers a homemade taste with every bite.

Among Stouffer’s fastest-growing products is our White Cheddar Mac. This dish combines convenience with the rich, creamy taste that only 100% real cheese can provide.

Similarly, Stouffer’s Traditional Yellow Macaroni and Cheese remains a favorite. Available in an 80 oz pouch, 76 oz tray, it’s made with 100% real cheese, ensuring that every serving is as delightful as the last.

Premium Ingredients, Unmatched Taste

For chefs and restaurant owners, choosing Stouffer’s means choosing a legacy of excellence. It means relying on products that deliver on taste, quality, and consistency every time. It means joining a community of culinary professionals dedicated to delighting their guests. Join us and discover why Stouffer’s is the trusted choice in kitchens across the country.

Join the Stouffer’s Gold Club

At Stouffer’s, we believe in building a community that inspires, connects, supports, and rewards operators dedicated to achieving culinary excellence. The Stouffer’s Gold Club is designed for those who consistently strive to meet a gold standard in delighting their guests. Join our community today and gain access to exclusive benefits and resources that will elevate your culinary game.

*2022 Datassential Brand Study.