Menu Inspiration

Take Your Ranch to the Next Level

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Ranch rises to the top as the No. 1 nostalgic flavor. America’s favorite dressing is spicy, pickled, truffled, and featured as a stunt food or a main attraction. 

Draw on the retrocore trend with bacon ranch cream cheese rollups. Or lean into the smoke and fire trend with a charred wedge salad, finished with Ranch, taken to the next level with generous hunks of thick-cut Prairie Creek® bacon and tangy blue cheese.

Guests will love a little heat on their breakfast plate with a jalapeño ranch and bacon Benedict. Or experiment with jalapeño ranch pimento grilled cheese served with a cup of ever-so-slightly sweet tomato soup. 

From zesty appetizers to hearty main courses, ranch dressing has a place on every part of your menu. Using Katy’s Kitchen® Buttermilk Ranch dressing as your base, you can make it your own with just a few ingredients.

Plus Up Your Ranch

Start with Katy’s Kitchen Buttermilk Ranch and add...

Bacon Ranch

+ Prarie Creek Bacon + Liquid Smoke + Green Onions

Three Cheese Ranch

+ Asiago cheese + Parmesan + Romano

Herb Garden Ranch

+ Fresh Basil + Thyme + Parsley

Avocado Parmesan Ranch

+ Avocado + Parmesan + Lemon Juice

Green Goddess Ranch

+ Parsley + Anchovy + Chives

The Smoke Show

+ Liquid Smoke + Garlic + Smoked Paprika

Recipes By Sugar Foods

Procedures:
1. Place all ingredients in a blender or food processor; blend mixture until combined.
2. Store and refrigerate until service. Stir before serving.

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