Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
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Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Carne Asada Taco
Elevate your foodservice menu with the flavorful Carne Asada Tacos, showcased at Shamrock Foods EXPO 2024. Marinate flap meat in citrus and spices, grill to perfection, and serve in warm tortillas with fresh toppings like onions, cilantro, and salsa.
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Introducing New Single-Serve Coffee Pods from Four Leaf Roasters
Restaurant owners and foodservice operators, meet Mr. Brightside single serve pods – the latest addition to your Four Leaf Roasters beverage lineup.
Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Artisanal Provisions Brings You The Garnish On Top
A special touch can transform your menu. Shamrock Foods’ Artisanal Provisions team has curated standout garnishes to enhance your dishes with complementary flavors and textures. Learn how these premium products can elevate your offerings and delight your guests.
Scalloped Taters
A perfect scalloped potato dish for healthcare and long-term care facilities
The 7 Regions of Mexican Cuisine
With seven distinct culinary regions in Mexico, the cooking styles, ingredients, and flavors unique to each other combine to make up the country’s unparalleled gastronomy.
Charcuterie Is Here to Stay
Featuring Elevation Meats ‘Nduja, Port Wine Derby, and Marcona Almonds, these unique ingredients bring bold flavors and textures to any charcuterie board. Reach out to your Shamrock Foods Sales Representative for more Artisanal Provisions products to enhance your menu.
Better Disposables. Better Value
We understand the critical role played by the disposables category in today’s food service environment
Cranberry Orange Bread Pudding
This easy Cranberry Orange Bread Pudding is the perfect holiday dessert for healthcare menus
Shamrock Foods Celebrates Culinary Excellence at the Inaugural Chef Challenge at the Arizona Health Care Association Convention & Expo
Shamrock Foods proudly sponsored the first-ever Chef Challenge at the Arizona Health Care Association (AHCA) Convention & Expo. The event was a culinary celebration designed to recognize the exceptional skills of healthcare culinary teams from across Arizona, bringing together creativity, innovation, and passion for food in a dynamic competition.
Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.