Fire up the grill with this bold and flavorful Carne Asada recipe featuring Sobremesa by Shamrock Foods. Marinated in citrus, spices, and premium ingredients, this dish brings authentic Mexican flavors to your menu. Serve with crispy fries, guacamole, and Cotija cheese for the ultimate indulgence.
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Learn how new Villa Frizzoni Filled Pastas create an easy, cost-effective way to put delicious Italian fare on your menu.
Sponsored by Unilever Food Solutions
We’re only weeks away from National Cheeseburger Day on September 18th and National Sandwich Day on November 3rd. Fun, “foodie holidays” like these are an opportunity to boost sales while celebrating with creative menu items. Why not introduce new flavors with 5 burger recipes that pair deliciously with Hellmann’s®/ Best Foods mayonnaise?
Think beyond the traditional chips, dips and burger bites and take inspiration from recent evidence showing seafood shareables are on the rise with no signs of slowing down. According to the National Fisheries Institute, Americans are eating more seafood and the types of seafood being consumed are changing. We’ve moved from broiled whitefish like cod or Tilapia garnished with a …
Snacking is no longer limited just to in-between meals. Cater to diners’ cravings with an irresistible shareables menu perfect for any time of day!
What can you expect at the Shamrock Foods EXPO19? From celebrity cooking demos to business seminars, we’re sharing the 7 EXPO experiences that you don’t want to miss!
Sponsored by Rich’s Foodservice
Create a unique spin on pizza by using Rich’s® Gluten-Free Seasoned Cauliflower Pizza Crust as the base for this chickpea pizza recipe.
Explore ways to create custom salad creations with 3 fresh vinaigrette recipes and suggested mix-ins.
Plant-based diets are trending with diners seeking meatless options. Learn about the uptick in flexitarian options and some tips for updating menus to meet diners’ diets.
The days of dreading a packaged supermarket lunch are over. Learn about recently elevated packaged meal and how best to compete in the changing industry.
Shamrock Foods honored top suppliers at annual Supplier Summit. Six winners across seven categories were recognized for outstanding partnership.
