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Ready-Set-Serve Bistro Butter Blend

Shamrock Foods November 15, 2024Menu Inspiration

Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.

Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar

Shamrock Foods September 27, 2024Menu Inspiration

Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.

Carne Asada Taco

Shamrock Foods August 8, 2024Menu Inspiration

Elevate your foodservice menu with the flavorful Carne Asada Tacos, showcased at Shamrock Foods EXPO 2024. Marinate flap meat in citrus and spices, grill to perfection, and serve in warm tortillas with fresh toppings like onions, cilantro, and salsa.

Showing posts in Event Coverage

Introducing New Single-Serve Coffee Pods from Four Leaf Roasters

Shamrock Foods November 25, 2024Event Coverage

Restaurant owners and foodservice operators, meet Mr. Brightside single serve pods – the latest addition to your Four Leaf Roasters beverage lineup.

Shamrock Foods Celebrates Culinary Excellence at the Inaugural Chef Challenge at the Arizona Health Care Association Convention & Expo

Shamrock Foods October 1, 2024Event Coverage

Shamrock Foods proudly sponsored the first-ever Chef Challenge at the Arizona Health Care Association (AHCA) Convention & Expo. The event was a culinary celebration designed to recognize the exceptional skills of healthcare culinary teams from across Arizona, bringing together creativity, innovation, and passion for food in a dynamic competition.

What’s Coming to EXPO!

Shamrock Foods July 28, 2024Event Coverage

The 2024 Shamrock Foods EXPO is shaping up to be the culinary event of the year!

Shamrock Foodservice Warehouse expands in Colorado with Aurora and Louisville Locations

Shamrock Foods June 28, 2024Event Coverage

Shamrock Foods, the largest family-owned independent foodservice distributor in the West, is growing its over 50-year Colorado presence with the opening of two additional Shamrock Foodservice Warehouse retail stores.

Celebrating Shamrock Foods Suppliers at Annual Supplier Summit

Shamrock Foods June 27, 2024Event Coverage

Shamrock Foods, the largest independent foodservice distributor in the West, recognized supplier partner excellence at the 10th Annual Shamrock Foods Supplier Summit.

Building Your Own Customized Menus: Labor Lean Menu Example

Shamrock Foods Hosts Idaho Association of Nutrition & Foodservice Professionals Spring Conference

Shamrock Foods June 21, 2024Event Coverage

Shamrock Foods recently had the honor of hosting the Idaho Association of Nutrition & Foodservice Professionals (ID ANFP) Spring Conference

Square pizza with organic ingredients on a wooden board on a restaurant background.

Focaccia & Pinsa Flatbreads

Shamrock Foods October 23, 2023Event Coverage, Menu Inspiration

Flatbreads are easy to create, and add variety to your menu. Get inspired by the tastes of our EXPO floor. Whether you’re aiming to introduce a new category of dishes, revamp your existing offerings, or simply infuse your menu with a touch of global charm, flatbreads provide an avenue of endless possibilities.

Shamrock Foods Company’s Growth in Western U.S. continues with acquisition of Valley Distributing of Montana

Shamrock Foods September 20, 2023Event Coverage

Shamrock Foods Company announced today it is acquiring Valley Distributing of Billings, Montana. Learn what this acquisition means.

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