Showing posts in Menu Inspiration

Ready-Set-Serve Bistro Butter Blend

Shamrock FoodsMenu Inspiration

Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.

dates, yellow tomatoes, and spreads on a board

Artisanal Provisions Brings You The Garnish On Top

Shamrock FoodsMenu Inspiration

A special touch can transform your menu. Shamrock Foods’ Artisanal Provisions team has curated standout garnishes to enhance your dishes with complementary flavors and textures. Learn how these premium products can elevate your offerings and delight your guests.

Sobremesa Authentic Mexican food

The 7 Regions of Mexican Cuisine

Shamrock FoodsMenu Inspiration

With seven distinct culinary regions in Mexico, the cooking styles, ingredients, and flavors unique to each other combine to make up the country’s unparalleled gastronomy.

Charcuterie board with cheeses and fruits

Charcuterie Is Here to Stay

Shamrock FoodsMenu Inspiration

Featuring Elevation Meats ‘Nduja, Port Wine Derby, and Marcona Almonds, these unique ingredients bring bold flavors and textures to any charcuterie board. Reach out to your Shamrock Foods Sales Representative for more Artisanal Provisions products to enhance your menu.

Flat Iron Steak with Kale Salad

“Turf & Turf” Gold Canyon Premium Skirt Steak Churrasco With “Crab” Cakes & Broccolini Chimichurri

Shamrock FoodsMenu Inspiration

Bring bold flavors to your menu with Chef Michael Voltaggio’s “Turf & Turf” Skirt Steak Churrasco with Broccolini Chimichurri, featured at the 2024 Shamrock Foods EXPO. Perfectly marinated skirt steak paired with a vibrant broccolini chimichurri and a savory Lion’s Mane “Crab Cake” create a unique dish that will impress your guests.