For restaurant operators, one of the latest trends making waves is the use of cold foams or pre-whipped toppings.
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Roman Pizza Dough
For restaurant operators, one of the latest trends making waves is the use of cold foams or pre-whipped toppings.
Carne Asada Taco
Elevate your foodservice menu with the flavorful Carne Asada Tacos, showcased at Shamrock Foods EXPO 2024. Marinate flap meat in citrus and spices, grill to perfection, and serve in warm tortillas with fresh toppings like onions, cilantro, and salsa.
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Ready-Set-Serve Bistro Butter Blend
Our Ready-Set-Serve® Bistro Butter Blend is the latest in chef-driven innovation. Developed by our member and customer chefs across the U.S. and Canada during our annual R&D Chef Summit, this blend perfectly captures current trends and the needs of busy kitchens. It combines crunchy green leaf, velvety red butter lettuce, and slightly bitter green oak, creating a salad base that not only provides elegant height and vibrant color but also balances flavors and textures for a versatile dining experience.
Artisanal Provisions Brings You The Garnish On Top
A special touch can transform your menu. Shamrock Foods’ Artisanal Provisions team has curated standout garnishes to enhance your dishes with complementary flavors and textures. Learn how these premium products can elevate your offerings and delight your guests.
Scalloped Taters
A perfect scalloped potato dish for healthcare and long-term care facilities
The 7 Regions of Mexican Cuisine
With seven distinct culinary regions in Mexico, the cooking styles, ingredients, and flavors unique to each other combine to make up the country’s unparalleled gastronomy.
Charcuterie Is Here to Stay
Featuring Elevation Meats ‘Nduja, Port Wine Derby, and Marcona Almonds, these unique ingredients bring bold flavors and textures to any charcuterie board. Reach out to your Shamrock Foods Sales Representative for more Artisanal Provisions products to enhance your menu.
Cranberry Orange Bread Pudding
This easy Cranberry Orange Bread Pudding is the perfect holiday dessert for healthcare menus
Strawberry Shortcake Doughnuts, Mexican Crema Semi Freddo, Shiso Sugar
Experience a culinary masterpiece by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Strawberry Shortcake Doughnuts with Mexican Crema Semi Freddo and Shiso Sugar combine rich flavors and textures for a unique, gourmet twist on a beloved dessert.
Blackened Pier 22 Premium Icelandic Salmon With Dill Pickle Leeks Vinaigrette & Everything Fritters
Discover an exquisite seafood creation by Chef Michael Voltaggio, featured at the 2024 Shamrock Foods EXPO. Blackened Pier 22 Premium Icelandic Salmon with Dill Pickle Leeks Vinaigrette offers a bold fusion of flavors, blending perfectly seasoned salmon with a tangy vinaigrette.
“Turf & Turf” Gold Canyon Premium Skirt Steak Churrasco With “Crab” Cakes & Broccolini Chimichurri
Bring bold flavors to your menu with Chef Michael Voltaggio’s “Turf & Turf” Skirt Steak Churrasco with Broccolini Chimichurri, featured at the 2024 Shamrock Foods EXPO. Perfectly marinated skirt steak paired with a vibrant broccolini chimichurri and a savory Lion’s Mane “Crab Cake” create a unique dish that will impress your guests.
Epic Premium Angus Burger With Special Sauce
Take your menu to the next level with the Epic Burger, featured at the Shamrock Foods EXPO 2024. Juicy Angus beef, melted cheese, and a tangy secret sauce make this burger a must-try.